Friday 4th November is International Stout Day! A day all about dark beer!
Whether you prefer a cold Guinness or opt for a more funky ‘Goose Island’ - why not take this as an opportunity to get yourself an Award in Beer & Cellar Quality (Cask & Keg) to ensure all your paying customers are getting the rich & bold dark beer they love! This course includes line cleaning and maintenance, pouring the perfect pint and general cellar upkeep guidance. Click here for more information & prices.